Tuesday, January 11, 2011

Last Minute Meatball Hoagies

I found a jar of pizza sauce in the back of the fridge, so decided to use it up.

I cut a loaf of French Bread lengthwise, then into 6-inch pieces.

Spread pizza sauce on top, slice meatballs in half and place on bread, cover with shredded mozarella cheese.

Heat in oven until cheese is melted.

Yum!

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