Sunday, March 14, 2010

Egg Salad

Hard boil however many eggs you think you'll need. Chop these and add enough mayonnaise to make it spread-able. Add salt and pepper to taste.

I usually serve with bread and lettuce (if I've got some on hand).

Seeing as how it's called salad, I'm sure there are other things that can be added, such as; onion and celery.

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